Pork and dried apricot recipes
WebSep 22, 2024 · Place tenderloins on a rack in a shallow roasting pan. Bake, uncovered, at 450° for 30-35 minutes or until a thermometer reads 160°. Meanwhile, in a saucepan, combine the remaining ingredients. Cook and stir until heated through. Slice the pork; serve 1-1/2 pounds with the apricot sauce. Refrigerate or freeze remaining pork for another use. WebMar 1, 2013 · Ingredients: 1/4 cup all-purpose flour 1/2 tsp. salt, plus more, to taste 1/4 tsp. freshly ground pepper, plus more, to taste 1 boneless pork loin roast, about 2 1/2 lb. 2 …
Pork and dried apricot recipes
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WebMar 31, 2024 · Directions Pat pork chops dry with paper towels, then sprinkle both sides with salt and pepper. Heat olive oil in a skillet over medium-high heat. Add chops and brown … WebMethod. Preparation Turn on the oven [180c (fan) 200c (conventional)] Take 10 apricots, place flat on a board and cut half thickness deep 4 times on each of the fruits. Place the …
WebJun 21, 2024 · Return the pork to the pan, and scatter the fennel and mustard seeds over the meat. Slice the apricots in half and discard the stones. Tuck the fruit among the pork and … WebMar 28, 2024 · white wine vinegar, dried tart cherries, apricot halves, green onions and 7 more Apricot-Basted Pork Satay with Grilled Fruit Pork vegetable oil, port, wine vinegar, …
WebDec 31, 2001 · Step 1. Preheat oven to 425°F. Melt butter in heavy large pot over medium-high heat. Add 2 teaspoons ras el hanout and stir 1 minute. Add pears and sauté until … WebDec 10, 2024 · Directions. In a large skillet, cook onion in hot oil over medium heat about 4 minutes or until tender. Stir in shredded pork, spreadable fruit, barbecue sauce, and dried apricots. Bring to boiling; reduce heat. Simmer, uncovered, about 5 minutes or until desired consistency, stirring occasionally. Divide meat mixture evenly among hoagie rolls.
WebDec 22, 2011 · Step 1. Preheat oven to 350°F. In a large Dutch oven or other heavy pot, heat oil over medium-high. Pat dry pork, sprinkle with coriander, and season with salt and pepper. Cook until browned on ...
WebApr 5, 2010 · Step 3 Meanwhile, cut pork tenderloin into 1 1/4-inch-thick rounds; press each with heel of hand to flatten slightly. Sprinkle with 1/4 teaspoon salt and 1/8 teaspoon … grams of sugar in 3/4 cupWeb500 - 600 g pork loin steaks, cut into pieces (2-3 cm) 10 sprigs fresh coriander, leaves and stalks. 4 sprigs fresh mint, leaves only. 40 g lime juice (1 lime) 1 - 2 pinches salt. 1 - 2 … chinatown maringáWebSet oven to 350 degrees. Heat oil in a large heavy pot over medium-high heat. Add in the cubed pork and brown in batches; transfer to a bowl. To the same pot, add in onions, garlic and crushed red pepper flakes; cook, stirring with a wooden spoon until tender (about 8 … grams of sugar in 8 oz of orange juiceWebRemove the core and roughly chop the flesh. Remove the pan from the heat and stir in the apple, apricots, sultanas, stem ginger, breadcrumbs, ground ginger, lemon zest and juice and the herbs ... grams of sugar in 1 tablespoon maple syrupWebSep 30, 2024 · Place apricots in a food processor or blender; cover and process until coarsely chopped. In a large skillet, brown pork chops in butter over medium-high heat. Add apricots. Bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until meat juices run clear. Remove the chops and keep warm. grams of sugar in .5 cupWeb3. In a small bowl mix the mustard with 1 tsp minced garlic, 1/2 tsp salt, and 1/2 tsp pepper. Spread mixture over pork. 4. Place loin on a rack in a roasting pan. Roast 15 minutes then reduce temperature to 350 degrees and continue roasting for 50 to 60 minutes until a meat thermometer registers 155 degrees. Let rest 15 minutes and slice. grams of sugar in a cubeWebDirections. Toss beef with cumin, coriander and pepper. In a shallow Dutch oven, heat oil over medium high heat and brown beef. Stir in onions, garlic, ginger and chili pepper and cook, stirring for about 5 minutes or until onions have softened. Add broth; bring to a simmer and cover and cook for 1 ½ hours. Stir in apricots and cook for about ... grams of sugar in 20 oz mt dew